Our family recently went Apple Picking near our Woodland Cottage in Pennsylvania. This tradition helps to usher in the new fall season and also gives us the opportunity to create yummy, apple inspired bakes! After picking apples, my youngest daughter proceeded to take a bite out of each apple we picked, thus we needed to get creative on how to bake and eat up some of the apples. I decided to slice up some apples, and an Apple Spice German Pancake. The recipe was a hit!

Our family LOVES to eat German Pancakes for breakfast and this Apple Spice German Pancake uses ingredients that you may already have around your house, plus adds a hint of fall-flavored goodness! It includes 6 eggs, so it’s full of protein and very filling.

All the ingredients go in one cast iron skillet (our favorite 10″ cast iron skillet is under $20!), so it’s not as active as flipping individual pancakes, but just as delicious. It’s perfect for weekday mornings! The ingredients bubble up in the oven and create a different look each time. It’s a recipe that packs a visual punch!

Here’s how you make it! 

Ingredients

  • 1 cup of milk
  • 1 cup of flour
  • 6 eggs
  • 1 tsp vanilla (optional)
  • 5 Tbsp butter
  • 1/4 cup sugar
  • 1/2 tsp nutmeg
  • 1 tsp cinnamon
  • 1 apple, thinly sliced

Directions

  • Preheat oven to 425 degrees, place cast iron skillet in oven 
  • Combine 1 cup flour, 1 cup milk, 6 eggs, 1 tsp vanilla in a food processor or blender and mix
  • Combine 1/4 cup sugar, 1/2 tsp nutmeg, 1 tsp cinnamon (you can add more or less of ingredients depending upon personal preferences)
  • Add 5 Tbsp of butter to cast iron skillet in oven and allow to melt (I typically add butter to the skillet after the oven finishes pre-heating. Butter can burn if placed in the skillet too early.)
  • Sprinkle spiced sugar mixture on top of butter in cast iron skillet
  • Arrange apple slices on top of butter/spiced sugar mixture
  • Pour pancake mixture into cast iron skillet on top of the melted butter and bake for 22-24 minutes 
  • Once out of the oven, dust with powdered sugar

You can also explore all of our family’s other favorite recipes, and shop our favorite kitchen products!

Thanks for pinning: German Pancake Recipe

_____________________________________________________________

This post contains affiliate links. We may make a small commission for purchases made through these links with no additional fee to the customer. We only link to products we use and love! Thank you for supporting our blog! 

You may also like:

Hi, I'm Tyler!

I'm a NYC teacher, writer, and dad of 3 girls. My wife and I live with our daughters in a
750-square-foot apartment in New York City. I'm on a journey to tidy up my life. I share practical, routine-driven approaches to tidying, because I believe the process of tidying can make space for what matters.

October 11, 2022

Apple Spice German Pancake

Our family recently went Apple Picking near our Woodland Cottage in Pennsylvania. This tradition helps to usher in the new fall season and also gives us the opportunity to create yummy, apple inspired bakes! After picking apples, my youngest daughter proceeded to take a bite out of each apple we picked, thus we needed to get creative on how to bake and eat up some of the apples. I decided to slice up some apples, and an Apple Spice German Pancake. The recipe was a hit!

Our family LOVES to eat German Pancakes for breakfast and this Apple Spice German Pancake uses ingredients that you may already have around your house, plus adds a hint of fall-flavored goodness! It includes 6 eggs, so it’s full of protein and very filling.

All the ingredients go in one cast iron skillet (our favorite 10″ cast iron skillet is under $20!), so it’s not as active as flipping individual pancakes, but just as delicious. It’s perfect for weekday mornings! The ingredients bubble up in the oven and create a different look each time. It’s a recipe that packs a visual punch!

Here’s how you make it! 

Ingredients

  • 1 cup of milk
  • 1 cup of flour
  • 6 eggs
  • 1 tsp vanilla (optional)
  • 5 Tbsp butter
  • 1/4 cup sugar
  • 1/2 tsp nutmeg
  • 1 tsp cinnamon
  • 1 apple, thinly sliced

Directions

  • Preheat oven to 425 degrees, place cast iron skillet in oven 
  • Combine 1 cup flour, 1 cup milk, 6 eggs, 1 tsp vanilla in a food processor or blender and mix
  • Combine 1/4 cup sugar, 1/2 tsp nutmeg, 1 tsp cinnamon (you can add more or less of ingredients depending upon personal preferences)
  • Add 5 Tbsp of butter to cast iron skillet in oven and allow to melt (I typically add butter to the skillet after the oven finishes pre-heating. Butter can burn if placed in the skillet too early.)
  • Sprinkle spiced sugar mixture on top of butter in cast iron skillet
  • Arrange apple slices on top of butter/spiced sugar mixture
  • Pour pancake mixture into cast iron skillet on top of the melted butter and bake for 22-24 minutes 
  • Once out of the oven, dust with powdered sugar

You can also explore all of our family’s other favorite recipes, and shop our favorite kitchen products!

Thanks for pinning: German Pancake Recipe

_____________________________________________________________

This post contains affiliate links. We may make a small commission for purchases made through these links with no additional fee to the customer. We only link to products we use and love! Thank you for supporting our blog! 

You may also like:

October 11, 2022

Apple Spice German Pancake

About me

Hi, my name is Tyler Moore. My wife and I live with our three young daughters in a 700- square-foot apartment in New York City. I began my tidying journey when an early-30’s crisis invited me to reflect upon, challenge, and change my patterns of daily living. I quit my job as a school administrator, returned to teaching, and started Tidy Dad to help others tidy, simplify, and find joy in their lives. I firmly believe the tidying process can transform your life. I’d love for you to join me in exploring ways that tidying can make room for what’s important in life. 


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